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The freezing preservation of foods / Donald K. Tressler, Clifford F. Evers

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Main Authors: Tressler Donald Kiteley (1894- ) (Author),
Evers Clifford Frederick (1904- ) (Author)
Format: Book
Language: English
Published: New York : The Avi , 1943
Subjects:
Τροφή → Συντήρηση
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ΚΠΙΣΝΛεωφ. Συγγρού 364,
176 74 Καλλιθέα
ΠΑΝΕΠΙΣΤΗΜΙΟΠανεπιστημίου 32,
10679 Αθήνα
ΒΟΤΑΝΙΚΟΣΛεωφ. Αθηνών 31-33 και Σπύρου Πάτση 12, 10447 Αθήνα
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