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| LEADER |
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20170712122654.0 |
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|a (GR-AtEVE)B127009
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|a 19960517d1986 ky0grey500503 ga
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|a gre
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|a Μέθοδοι συντήρησης τροφίμων
|f Παναγιώτη Σ. Ρόδη
|
| 210 |
|
|
|a Αθήνα
|c Καραμπερόπουλος
|d 1986
|
| 215 |
|
|
|a 472σ.
|d 24εκ.
|
| 320 |
|
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|a Βιβλιογραφία: σ. 468-472
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| 606 |
1 |
|
|a Τροφή
|x Συντήρηση
|9 7192
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| 676 |
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|a 640
|v 23
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| 700 |
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1 |
|a Ρόδης
|b Παναγιώτης Σ.
|4 070
|9 37247
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| 801 |
|
0 |
|a GR
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| 920 |
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|a Φ.Ε
|b 2334
|c PG
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| 930 |
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|a 2
|d 8o
|
| 940 |
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|a Κ.Ν.Π.
|b 1408
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| 942 |
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|c BK
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| 960 |
1 |
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|a 1
|b Β
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| 970 |
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|a 0
|
| 995 |
|
|
|0 0
|2 0
|5 2004-06-23
|6 01408/1994-1
|9 42683
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| 995 |
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|
|0 0
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|5 2004-06-23
|6 01408/1994-1
|9 42684
|b EBE
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|f #00508632
|h 01
|k ΦΕ-2334-PG
|o 1
|r BK
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| 999 |
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|f GR-AtEVE-B27151
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